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Episo Boutique,

US Customs records for Episo Boutique,.
Total Shipments
11
Trading Partners
3
Top Partner
PEREGRIN ONE GARLIC S L
Ports
3
Top Port
Barcelona
Contact Info
  • Episo Boutique,
    Rue Des Cesars N35 Port-au-prince

Episo Boutique, Records

Get a complete importer history
Updated: 2009-11-17

Total Shipments

11
Date range
Available to paid subscribers
  • 1M
  • 3M
  • 6M
  • 1Y
  • 3Y
  • All
2006-11-01 - 2019-10-27
Total shipments from 2006-11-01 to 2019-10-27
Date range
Available to paid subscribers
Precise data and chart data points are only available to paid subscribers
  • Importer Shipments

Top Ports

Legend
  • Barcelona
  • Tarragona
  • Algeciras
More data available to paid subscribers

Sample Shipment From Episo Boutique,

Bill of Lading ZIMUSEV543
Arrival Date: 2009-11-17
Container Number: ZCSU5940749
×
Cargo #1
Description GARLIC, FRESH OR CHILLED
Keywords garlic, fresh or chilled HS-Code DATA UNAVAILABLE Piece Count DATA UNAVAILABLE
Cargo #2
Description 2070 BAGS X 11KG OF SPANISH PURPLE
Keywords x HS-Code DATA UNAVAILABLE Piece Count 2070
Cargo #3
Description C EXPORT REF.AJ/0.337.09 LOCAL CH
Keywords export HS-Code DATA UNAVAILABLE Piece Count DATA UNAVAILABLE
Cargo #4
Description DATA UNAVAILABLE
Keywords DATA UNAVAILABLE HS-Code DATA UNAVAILABLE Piece Count DATA UNAVAILABLE
Cargo #5
Description AT DESTINATION FOR RECEIVER?S ACCOU
Keywords destination receiver s accou HS-Code DATA UNAVAILABLE Piece Count DATA UNAVAILABLE
Cargo #6
Description DATA UNAVAILABLE
Keywords DATA UNAVAILABLE HS-Code DATA UNAVAILABLE Piece Count DATA UNAVAILABLE
Cargo #7
Description DATA UNAVAILABLE
Keywords DATA UNAVAILABLE HS-Code DATA UNAVAILABLE Piece Count DATA UNAVAILABLE
Cargo #8
Description DATA UNAVAILABLE
Keywords DATA UNAVAILABLE HS-Code DATA UNAVAILABLE Piece Count DATA UNAVAILABLE
Length 4000 Height 900
Width 800 Load Status Loaded
Seal B424548 Equipment Description
Type 40 Foot Thermal Container, refrigerated and heated Type of Service House to House
Container Type 40 Foot Thermal Container, refrigerated and heated Marks & Numbers NO MARKS NO MUMBERS
More data available to paid subscribers

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