|
1
|
DOLQGYQG4643SD
|
OF FROZEN SHRIMP OPERATING REEFER SET POINT - DEG CELSIUS VENTS CLOSED IN X ' RF CONTAINER,SWLAC FROZEN RAW SHRIMP . LB. / . KG., WHOLE NET POUNDS . WHOLE GROSS POUNDS . DAE - - - HS CODE TEMPERATURE - C TERM VB N A - CDAX ORIGIN ECUADOR SHIPPERS WEIGHT LOAD & COUNTPORT OF LOADING GUAYAQUIL-ECUADOR PORT OF DISCHARGE SAN DIEGO, CA - USA PLACE OF DELIVERY LOS ANGELES, CA FREIGHT PREPAID
|
REYVER SEAFOOD LLC
|
EMPACADORA DE CAMARON PREMIUM
|
2025-12-28
|
Ecuador
|
17690 Kgs
|
3380 BOX
|
|
2
|
MEDUF9484983
|
FROZEN RAW SHRIMP . LB. / . KG. WHOLE NET POUNDS: . WHOLE GROSS POUNDS: . DAE: - - - HS CODE: TEMPERATURE: - C TERM: VB N B - CDAX PORT OF LOADING: GUAYAQUIL - ECUADOR PORT OF DISCHARGE: LOS ANGELES - USA
|
REYVER SEAFOOD LLC
|
EMPACADORA DE CAMARON PREMIUM EMPAC
|
2025-12-23
|
Panama
|
17690 Kgs
|
3600 CTN
|
|
3
|
MEDUF9476112
|
FROZEN RAW SHRIMP . LB. / . KG. WHOLE NET POUNDS: . WHOLE GROSS POUNDS: . DAE: - - - HS CODE: TERM: VB N - CDAX PORT OF LOADING: GUAYAQUIL - ECUADOR PORT OF DISCHARGE: LOS ANGELES - USA FREIGHT PREPAID
|
REYVER SEAFOOD LLC
|
EMPACADORA DE CAMARON PREMIUM EMPAC
|
2025-12-12
|
Panama
|
20000 Kgs
|
2450 CTN
|
|
4
|
MEDUF9476120
|
FROZEN SHRIMP FROZEN COOKED SHRIMP . LB. / . KG. RAW FROZEN SHRIMP . LB. / . KG. WHOLE NET POUNDS: . WHOLE GROSS POUNDS: . DAE: - - - HS CODE: / TERM: VB N - CDAX PORT OF LOADING: GUAYAQUIL - ECUADOR PORT OF DISCHARGE: NEW YORK - USA FREIGHT PREPAI, D
|
REYVER SEAFOOD LLC
|
EMPACADORA DE CAMARON PREMIUM EMPAC
|
2025-12-07
|
Panama
|
20000 Kgs
|
3199 CTN
|
|
5
|
MEDUF9459241
|
OF FROZEN RAW SHRIMP . LB. / . KG. WHOLE NET POUNDS: . WHOLE GROSS POUNDS: . DAE: - - - HS CODE: TERM: VB N B - CDXA PORT OF LOADING: GUAYAQUIL - ECUADOR PORT OF DISCHARGE: LOS ANGELES - USA FREIGHT PREPAID
|
REYVER SEAFOOD LLC
|
EMPACADORA DE CAMARON PREMIUM EMPAC
|
2025-12-01
|
Panama
|
20000 Kgs
|
2450 CTN
|
|
6
|
AECYGYE250949805
|
X RQ CONTAINER, CARTONS, FROZEN RAW SH
|
REYVER SEAFOOD LLC
|
EMPACADORA DE CAMARON PREMIUM EMPAC
|
2025-11-01
|
Ecuador
|
20412 Kgs
|
3600 CTN
|
|
7
|
HCLEGYE251050197
|
FROZEN RAW SHRIMP
|
REYVER SEAFOOD LLC
|
EMPACADORA DE CAMARON PREMIUM EMPAC
|
2025-11-01
|
Ecuador
|
17690 Kgs
|
3600 CTN
|
|
8
|
MSBGGUA25093193A
|
BANANA- GARLIC AND FLAVORED CHIPS FDA HS CODE:
|
REYVER SEAFOOD, LLC
|
BERMONC S.A.S.
|
2025-10-17
|
Peru
|
1378 Kgs
|
3 PKG
|
|
9
|
HCLEGYE250949835
|
REHC: FORTY FOOT HIGH CUBE REEFER CARTONSFROZEN RAW SHRIMP . LB. / . KG.WHOLE NET POUNDS: . WHOLE GROSS POUNDS: . DAE: - - - HS CODE: TEMPERATURE: - CTERM:CDAU - VD E CEPORT OF LOADING: GUAYAQUIL - ECUADORPORT OF DISCHARGE: NEW YORK- USAALSO NOTIFY:GUY LICHTENSTEI, N CHB CORP. NW AVENUE SUITE MIAMI , FLORIDA PH: ( ) - FAX: ( ) - CEL:( ) - GUY@GLCHB.COMKATHEREEN@GLCHB.COM
|
REYVER SEAFOOD LLC
|
EMPACADORA DE CAMARON PREMIUM EMPAC
|
2025-10-11
|
Ecuador
|
20865 Kgs
|
2600 CTN
|
|
10
|
AFUTGYEPOE050305
|
FROZEN RAW SHRIMP
|
REYVER SEAFOOD LLC
|
EMPACADORA DE CAMARON PREMIUM EMPAC
|
2025-10-05
|
Ecuador
|
20865 Kgs
|
2764 CTN
|