Shantou Hypo Seafood Ltd.
US Customs records for Shantou Hypo Seafood Ltd., a supplier based in China.
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Total Shipments
1,039
Trading Partners
10
Top Partner
STAVIS SEAFOODS, INC.
Ports
5
Top Port
Boston, Massachusetts
Contact Info
- Shantou Hypo Seafood Ltd.No.1, Wanji North Street, Wanji Industrial Zone Longhu, Shantou, Gd, China
Shantou Hypo Seafood Ltd. Records
Get a complete supplier history
Updated: 2025-12-11
Total Shipments
1,039
Date range
Available to paid subscribers
- 1M
- 3M
- 6M
- 1Y
- 3Y
- All
2006-11-01 - 2025-12-12
Total shipments from 2006-11-01 to 2025-12-12
Date range
Available to paid subscribers
Precise data and chart data points are only available to paid subscribers
- Supplier Shipments
Top Trading Partners
Top Ports
Legend
- Boston, Massachusetts
- Tacoma, Washington
- New York, New York
- Miami, Florida
- Los Angeles, California
More data available to paid subscribers
Sample Shipment From Shantou Hypo Seafood Ltd.
Bill of Lading CMDUSHZ7696850
Arrival Date: 2025-12-11
Container Number: SZLU9816364
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| Cargo #1 | ||
| Description CARGO IS STOWED IN A REFRIGERATED CONTAINER S THE SHIPPER'S REQUESTED CARRYING TEMPERATURE - DEGREES CELSIUS FROZEN LOLIGO CLEANED SQUID SCIENTIFIC NAME:LOLIGO CHINENSIS CASES OF P.O.: CASES OF P.O.: PRODUCT OF CHINA-WILD TEMP: - 'C VENT: CLOSED GOODS STOWED IN REFRIGERATED CONTAINER WITH SETTING MAINTAINED AT A TEMPERATURE OF MINUS DEGREES CELSIUS DURING THE VOYAGE THIS SHIPMENT CONTAINS NO SOLID WOOD PACKING MATERIALS. EMAIL: JOSEPH.CHEN COLEINTL.COM SECOND NOTIFY PARTY: EXPORT PACKERS COMPANY LIMITED WALKER DRIVE BRAMPTON, ONTARIO L T K TEL: - - FAX: - - ATTN. PULKIT PANDYA EMAIL: DPINBOUND EXPORTPACKERS.COM | ||
| Keywords DATA UNAVAILABLE | HS-Code DATA UNAVAILABLE | Piece Count 2800 |
| Length 480 | Height 108 |
| Width 96 | Load Status Loaded |
| Seal M5865335 | Equipment Description CN |
| Type 40 Foot Integral Reefer Container, Mechanically refrigerated and heated | Type of Service Pier to Pier |
| Container Type 40 Foot Integral Reefer Container, Mechanically refrigerated and heated | Marks & Numbers N/M |
More data available to paid subscribers
