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| Cargo #1 | ||
| Description FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLU - (PIECES) 8 TAMPICO C80-RS CITRUS PUNC H RS BASE/PONCHE DE CITRICOS RS BASE - DRUM/T AMBOR 3 TAMPICO P80-RS PEACH PUNCH RS BASE DR UM 20 TAMPICO SB100-RS STRAWBERRY -BANANA PUN CH RS BASE BIB 8 TAMPICO T100-RS TROPICAL PUN CH/PONCHE TROPICAL RS BASE -DRUM/TAMBOR 11 TA MPICO HIS DRY BLEND 5449 -10 BAG/BOX 10 TAMPI CO HIS DRY BLEND 5450 -10 BAG/BOX 20 IT500-LM C TAMPICO ICED TEA C KIT 2 TAMPICO HIS DRY BL END 5430 - 10 BAG/BOX 50 TAMPICO KKA100 KALE- KIWI- SPINACH PUNCH BASE BIB 5 TAMPICO HIS DR Y BLEND 5452 - 10 BAG/BOX ALL CHARGES PREPAID | ||
| Keywords food preparations | HS-Code DATA UNAVAILABLE | Piece Count 137 |
| Length 240 | Height 102 |
| Width 96 | Load Status Loaded |
| Seal UL5063136 | Equipment Description CN |
| Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Type of Service House to House |
| Container Type 20 Foot Ventilated Container, Passive vents at upper part of cargo space. Total vent cross-section area < 25cm2/m of nominal length | Marks & Numbers NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS,NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS |