|
1
|
CMDULHV3869358
|
FREIGHT PREPAID DTHC COLLECT SCAC CODE BALG THIS MASTER BILL COVERS AUTOMATED NVOCC HOUSEBILL NUMBER: ME CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER'S REQUESTED CARRYING TEMPERATU, OF - DEGREES CELSIUS (HS) PUFF PASTRY BUTTER TEMPERATURE RECORDER :
|
PARIS GOURMET OF NEW YORK
|
N/A
|
2025-12-15
|
France
|
24783 Kgs
|
1881 PKG
|
|
2
|
BALG62ME25622624
|
PUFF PASTRY BUTTER
|
PARIS GOURMET OF NEW YORK
|
CANDIA CO., LTD.
|
2025-12-15
|
France
|
20433 Kgs
|
1881 PCS
|
|
3
|
ISPV304661202520
|
SEMIFINISHED PRODUCTS FOR PASTRY - HS
|
PARIS GOURMET OF NEW YORK
|
LAPED S.R.L.
|
2025-12-06
|
Italy
|
12720 Kgs
|
1760 PKG
|
|
4
|
ISPV305246202520
|
CHOCOLATE
|
PARIS GOURMET OF NEW YORK
|
IRCA SPA
|
2025-12-06
|
Italy
|
13736 Kgs
|
1245 PKG
|
|
5
|
ISPV305244202520
|
CHOCOLATE - HS
|
PARIS GOURMET OF NEW YORK
|
IRCA SPA
|
2025-12-06
|
Italy
|
13711 Kgs
|
1215 PKG
|
|
6
|
BALG925620322
|
DECORATION FOR PASTRY
|
PARIS GOURMET OF NEW YORK
|
DOBLA LOGISTICS BVBA
|
2025-12-05
|
Belgium
|
3332 Kgs
|
1858 PCS
|
|
7
|
BALG925620321
|
CEREALS BALL DARK CHOCOLATE
|
PARIS GOURMET OF NEW YORK
|
HIGH LEVEL RESEARCH S.A
|
2025-12-05
|
Belgium
|
3960 Kgs
|
180 PCS
|
|
8
|
EGLV540500166660
|
MARMELADE JAMS OF FOODSTUFFS (FOOD PRESERVES) MARMELADE / JAMS . HS CODES + DTHC COLLECT ON BOARD
|
PARIS GOURMET OF NEW YORK
|
N/A
|
2025-12-05
|
Netherlands
|
11370 Kgs
|
864 CTN
|
|
9
|
BALG62ME25622343
|
FOOD PRESERVES
|
PARIS GOURMET OF NEW YORK
|
HERO AG
|
2025-12-05
|
Netherlands
|
11370 Kgs
|
864 PCS
|
|
10
|
ISPV305017202520
|
CHOCOLATE
|
PARIS GOURMET OF NEW YORK
|
IRCA SPA
|
2025-11-29
|
Italy
|
11019 Kgs
|
969 PKG
|